- Difficulty: Easy
- Cost: Medium
- Rest time: 30 Minutes
- Preparation time: 15 Minutes
- Portions: 25/30 cookies
- Cooking methods: Oven
- Cuisine: American
- Seasonality: All seasons
117.69 Kcal
calories per serving
- Energy 117.69 (Kcal)
- Carbohydrates 12.85 (g) of which sugars 6.63 (g)
- Proteins 2.45 (g)
- Fat 6.52 (g) of which saturated 3.22 (g)of which unsaturated 3.01 (g)
- Fibers 0.74 (g)
- Sodium 35.46 (mg)
Indicative values for a portion of 1 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Variations:
– You can use all type 0 or 00 flour and add 7 oz of peanut butter, omitting the regular butter.
– You can use all type 0 or 00 flour and add 7 oz of peanut butter, omitting the regular butter.
