Super Soft Carrot, Walnut, and Chocolate Cake

  • Difficulty: Very easy
  • Cost: Cheap
  • Preparation time: 25 Minutes
  • Portions: 12-15
  • Cooking methods: Oven
  • Cuisine: Italian
  • Seasonality: All seasons
209.19 Kcal
calories per serving
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  • Energy 209.19 (Kcal)
  • Carbohydrates 24.50 (g) of which sugars 12.41 (g)
  • Proteins 3.85 (g)
  • Fat 11.36 (g) of which saturated 1.85 (g)of which unsaturated 4.63 (g)
  • Fibers 0.95 (g)
  • Sodium 25.25 (mg)

Indicative values for a portion of 2 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Advice:

– Granulated sugar can be replaced with brown sugar and walnuts with hazelnuts.

– If the chocolate chips are cold from the freezer, they will not sink into the batter.

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cucinadisabrina

Passion and creativity between the oven and the stove. Simple and accessible cooking and pastry.

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