Quick and Easy Apple Puff Pastries are such a delicious and tasty fruit treat that they will disappear in minutes. The recipe is made with only 3 ingredients; puff pastry (store-bought is perfectly fine if we are short on time), apples, and apricot jam, a perfect combination of the crispiness of puff pastry, with the sweetness of apples and slightly caramelized apricot jam, all in just 10 minutes, making this dessert fast and perfect for breakfast and a tasty and genuine snack.
Let’s discover this delicious recipe, tie your apron!
See you soon, Susy
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- Difficulty: Very easy
- Cost: Very cheap
- Rest time: 10 Minutes
- Preparation time: 10 Minutes
- Portions: 6
- Cooking methods: Electric oven, Oven
- Cuisine: Italian
- Energy 252.77 (Kcal)
- Carbohydrates 27.29 (g) of which sugars 7.96 (g)
- Proteins 2.97 (g)
- Fat 14.78 (g) of which saturated 2.11 (g)of which unsaturated 11.90 (g)
- Fibers 1.47 (g)
- Sodium 101.65 (mg)
Indicative values for a portion of 70 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Ingredients for Quick and Easy Apple Puff Pastries
- 1 roll puff pastry
- 200 g apples (2 apples)
- 2 tablespoons apricot jam
Tools
- Baking tray
Preparing the Quick and Easy Apple Puff Pastries
Unroll the puff pastry and place it on the baking tray, cutting into 6 rectangles. Prick the base with a fork.
Spread apricot jam in the center, leaving the edges free.
Peel the apples and cut them into slices not too thin, placing 6/7 on each rectangle.Bake in a hot oven at 356°F for 15/20 minutes.
Remove from the oven, let them cool slightly, and then finally taste and serve.
Storage and Tips
Store the puff pastries for up to 2 days under a cake dome, although it’s best to enjoy them fresh as they lose crispiness.
You can replace the jam with custard.
You can use 2 rolls of puff pastry, placing one on top of the other to increase layering.
You can use 2 rolls of puff pastry, placing one on top of the other to increase layering.
I’ll see you on my page Facebook on my profile Instagram TikTok on Pinterest and on my channel YouTube with my videos for a greeting and a comment.
See you soon, Susy
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