- Difficulty: Very Easy
- Cost: Medium
- Preparation time: 10 Minutes
- Portions: 4 baskets
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
57.58 Kcal
calories per serving
- Energy 57.58 (Kcal)
- Carbohydrates 5.61 (g) of which sugars 1.87 (g)
- Proteins 5.00 (g)
- Fat 1.87 (g) of which saturated 0.17 (g)of which unsaturated 0.01 (g)
- Fibers 0.56 (g)
- Sodium 186.47 (mg)
Indicative values for a portion of 46 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Advice:
– If you don’t have pomegranate, decorate the baskets with pink peppercorns;
– If you prepare them well in advance, cover them with cling film and put them in the fridge
