- Difficulty: Easy
- Rest time: 12 Hours
- Preparation time: 25 Minutes
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: Fall, Winter
130.61 Kcal
calories per serving
- Energy 130.61 (Kcal)
- Carbohydrates 21.41 (g) of which sugars 6.05 (g)
- Proteins 2.97 (g)
- Fat 3.96 (g) of which saturated 2.40 (g)of which unsaturated 1.34 (g)
- Fibers 0.56 (g)
- Sodium 25.25 (mg)
Indicative values for a portion of 2 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
