The delicious Nutella pudding is an easy and very tasty spoon dessert. It is prepared by mixing Nutella, cornstarch, and cocoa, it is egg-free. It can be made well in advance and I assure you it will be a hit! Have you already tried the milk and caramel pudding or the classic pudding recipe. The Nutella pudding is extremely creamy and delicious, you can’t miss trying it!

If you are looking for other desserts with Nutella, also take a look at these recipes:

Difficulty: Easy
Cost: Cheap
Rest time: 1 Day
Preparation time: 10 Minutes
Portions: 10
Cooking methods: Stovetop
Cuisine: Italian
Seasonality: All seasons

107.91 Kcal

calories per serving

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Energy 107.91 (Kcal)
Carbohydrates 19.23 (g) of which sugars 13.48 (g)
Proteins 2.37 (g)
Fat 3.44 (g) of which saturated 2.06 (g)of which unsaturated 0.74 (g)
Fibers 1.26 (g)
Sodium 1.81 (mg)

Indicative values for a portion of 2 g processed in an automated way starting from the nutritional information available on the CREA^* and FoodData Central^** databases. It is not food and / or nutritional advice.

^* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ^** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Ingredients

2 cups milk
1/2 cup sugar
1/3 cup cornstarch
1/4 cup unsweetened cocoa powder
3 tablespoons Nutella®
1 tablespoon Nutella®
1 tablespoon hazelnut crumbs

Tools

1 Loaf Pan
1 Whisk

How to make the delicious Nutella pudding

Pour 3/4 of the milk and the sugar into a pot and heat until it almost boils.
Meanwhile, in a separate bowl, mix the remaining milk with the cocoa, cornstarch, and Nutella.
Mix well with a whisk until smooth and lump-free.
Add the mixture to the warm milk in the pot and cook over low heat until it thickens (it will take about 4-5 minutes).
Pour everything into a silicone loaf pan and let it rest in the fridge for an entire night.
Unmold it and turn it onto a serving plate, and serve it with some Nutella and hazelnut crumbs.