Cold Pasta with Tuna and Lemon

Cold Pasta with Tuna and Lemon
  • Difficulty: Very easy
  • Cost: Very cheap
  • Rest time: 30 Minutes
  • Preparation time: 15 Minutes
  • Portions: 2
  • Cooking methods: Stove
  • Cuisine: Italian
  • Seasonality: Spring, Summer

Tips and Variations

You can add chopped capers and/or anchovies in oil to the cold pasta with tuna and lemon.

You can replace red cherry tomatoes with yellow cherry or date tomatoes.

Author image

cucinanonnalina

Traditional recipes, easy and accessible to everyone, sugar-free and lactose-free recipes.

Read the Blog