
- Difficulty: Easy
- Cost: Low
- Preparation time: 30 Minutes
- Portions: 2
- Cooking methods: Microwave
- Cuisine: Italian
- Seasonality: All seasons
- Energy 176.83 (Kcal)
- Carbohydrates 14.69 (g) of which sugars 1.66 (g)
- Proteins 16.04 (g)
- Fat 6.55 (g) of which saturated 0.22 (g)of which unsaturated 0.39 (g)
- Fibers 1.56 (g)
- Sodium 236.30 (mg)
Indicative values for a portion of 4 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
About Chicken
A raw portion of chicken with bones should weigh at least 10.58 oz, because when cooked and deboned it will weigh 7.76 oz. So, for purchasing, a medium weight of a chicken for 4 people should be around 2.65 lbs.
A raw portion of chicken with bones should weigh at least 10.58 oz, because when cooked and deboned it will weigh 7.76 oz. So, for purchasing, a medium weight of a chicken for 4 people should be around 2.65 lbs.