- Difficulty: Very easy
- Cost: Cheap
- Rest time: 15 Minutes
- Preparation time: 10 Minutes
- Portions: 4/6 people
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: Spring, Summer
Tips:
Instead of cutting the apples into cubes, you can slice them thinly, as in the classic version of apple strudel.
