Nutella Puff Pastry Christmas Tree: welcome to a world of Christmas sweetness, a creative idea that turns the art of pastry into a festive masterpiece. In this article, you’ll see the charm and magic of creating an edible Christmas tree that stands out for its delicious taste and spectacular presentation. Nutella, with its creaminess and enveloping taste, becomes the undisputed star of this preparation, making every bite an unforgettable experience. Discover the secrets behind the making of this spectacular dessert, ready to bring a touch of joy and sweetness to your table during the Christmas holidays. Get ready to immerse yourself in the enchanted atmosphere of the season with the Nutella Christmas Tree!
- Difficulty: Very Easy
- Cost: Very Cheap
- Preparation time: 10 Minutes
- Portions: 8
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: Christmas
- Energy 458.53 (Kcal)
- Carbohydrates 42.44 (g) of which sugars 14.56 (g)
- Proteins 5.61 (g)
- Fat 29.57 (g) of which saturated 10.27 (g)of which unsaturated 17.86 (g)
- Fibers 2.21 (g)
- Sodium 155.74 (mg)
Indicative values for a portion of 2 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Ingredients for the Nutella Christmas Tree
- 2 sheets puff pastry
- 7 oz Nutella®
- to taste powdered sugar
Tools
- Parchment Paper
- Tray
- Knife
- Spatula
How to Make the Nutella Christmas Tree
To prepare the Nutella Christmas Tree, unroll the first sheet of puff pastry and spread it generously with Nutella, reaching the edges, and overlay a second puff pastry sheet. You can use any type of puff pastry, whether rectangular or round, it makes no difference. Cut the outer shape of the tree, then make a triangle and the rectangular base. Remove the scraps but don’t throw them away.
Score to form the branches and twist them to give them a nice shape. From the scraps, make the tree decorations; I made a shooting star and some balls. Attach everything to the tree and transfer it to the baking sheet to bake it.
From the scraps, you can also make delicious croissants that you can bake along with the Nutella tree. Bake in a preheated static oven at 356°F for 20-25 minutes, until the tree is nicely golden. Remove from the oven and sprinkle with powdered sugar. Enjoy your meal!
Nutella Christmas Tree Storage
If possible, consume the puff pastry Christmas tree immediately, so it will remain crispy and the Nutella will be soft. However, you can store it for 2 days in a cake dome.
FAQ
What can I use instead of Nutella?
You can use your favorite jam, your favorite marmalade, or your favorite spread.
Can I replace the puff pastry?
You can use shortcrust pastry instead.
How can I make it more beautiful?
You can brush the surface with egg and milk, or just milk, sprinkle it with chopped nuts, or decorate with sprinkles and colorful chocolates (only after baking).
