Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
English
Italiano
English
Deutsch
Français
Español
Português
Nederlands
High Hydration Pizza Dough (70%).
crisemaxincucina
•
04/20/2023
in
Leavened
,
Pizzas and Focaccia
Bonci Pizza Dough with Bimby, Long Rise Recipe
How Much Pizza Dough to Put in the Pan? Bonci's Advice
Soft Milk Pizza, Fulvio Marino's Recipe.
Difficulty:
Very Easy
Cost:
Very Cheap
Rest time:
2 Days
Preparation time:
10 Minutes
Portions:
6 pizzas of 9.5 inches in diameter
Cooking methods:
Oven
Cuisine:
Italian
Seasonality:
All Seasons
←
Baked Potatoes and Sausage au Gratin
Quick and Delicious Avocado Cream
→
crisemaxincucina
Cris and Max united in life with a great passion for cooking.
Read the Blog
