Tips:

– if you have children who do not like to see and eat vegetables, you can also blend the spinach after cooking it for a few minutes.

– you can also add a clove of garlic to give more flavor to the dish, remember to remove it before serving the risotto.

– you can also use fresh spinach, wash them well and then put them in the pressure cooker with the sautéed onion and cook them for a few more minutes than the recipe suggests.

– alternatively, you can use boiled spinach.