
- Difficulty: Very easy
- Cost: Cheap
- Preparation time: 10 Minutes
- Portions: 4 people
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All seasons
Tips:
If you want an even stronger flavor, you can sauté a golden onion or shallot in extra virgin olive oil and then add the tomato sauce. If you like, add a bit of chili pepper.