
- Difficulty: Very Easy
- Cost: Very Cheap
- Preparation time: 5 Minutes
- Portions: 22 crisps of 2.75 inches.
- Cooking methods: Griddle
- Cuisine: Italian
- Seasonality: All Seasons
Tips:
You can also cut the puff pastry into rectangles or squares if you don’t have a cookie cutter or if you want to prepare the crisps more quickly.