
- Difficulty: Easy
- Cost: Economical
- Preparation time: 20 Minutes
- Portions: 2
- Cooking methods: Stovetop
- Cuisine: Italian
- Energy 459.55 (Kcal)
- Carbohydrates 71.31 (g) of which sugars 5.91 (g)
- Proteins 19.36 (g)
- Fat 14.38 (g) of which saturated 3.40 (g)of which unsaturated 0.84 (g)
- Fibers 7.80 (g)
- Sodium 1,594.57 (mg)
Indicative values for a portion of 290 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov