Oven-Baked Stuffed Peppers with Meat

Oven-Baked Stuffed Peppers with Meat
  • Difficulty: Easy
  • Cost: Economical
  • Preparation time: 15 Minutes
  • Portions: 4 servings
  • Cooking methods: Oven
  • Cuisine: Italian
  • Seasonality: All seasons

Advice:

– you can replace minced veal with a mix of ground meats (for a softer and tastier mixture)

– you can add smoked scamorza cheese instead of regular for a more flavorful preparation.

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crisemaxincucina

Cris and Max united in life with a great passion for cooking.

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