
- Difficulty: Very easy
- Rest time: 2 Hours
- Preparation time: 15 Minutes
- Cooking time: 45 Minutes
- Portions: 10
- Cuisine: Italian
- Energy 377.98 (Kcal)
- Carbohydrates 60.03 (g) of which sugars 32.56 (g)
- Proteins 6.02 (g)
- Fat 14.05 (g) of which saturated 8.89 (g)of which unsaturated 4.97 (g)
- Fibers 1.11 (g)
- Sodium 74.28 (mg)
Indicative values for a portion of 115 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov