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Pressure Cooker Wine Poached Pears, Piedmontese Recipe.
crisemaxincucina
•
05/03/2022
in
Sweets and Desserts
Difficulty:
Very easy
Cost:
Very cheap
Preparation time:
5 Minutes
Portions:
4/6 people
Cooking methods:
Stovetop
Cuisine:
Italian
←
Gluten-Free Granola
Fresh Pasta with Strips of Meat, Cherry Tomatoes, Arugula, and Parmesan
→
crisemaxincucina
Cris and Max united in life with a great passion for cooking.
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