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Mini Omelettes with Fried Potatoes, a Delicious Recipe for Using Leftovers.
crisemaxincucina
•
01/10/2022
in
Second Courses
Difficulty:
Very easy
Cost:
Very cheap
Preparation time:
10 Minutes
Portions:
7 pieces
Cooking methods:
Stovetop
Cuisine:
Italian
←
Whole Wheat Pasta with Pumpkin and Light Speck
Sweet and Sour Caramelized Kumquats
→
crisemaxincucina
Cris and Max united in life with a great passion for cooking.
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