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Apricot Roll
patcarchia
•
08/16/2022
in
Cakes
,
Sweets and Desserts
English Trifle Roll
Yogurt and Nutella Roll
No-Bake Pavesini Roll
Super Soft Nutella Roll That Doesn't Break
Difficulty:
Very easy
Cost:
Very economical
Rest time:
2 Hours
Preparation time:
5 Minutes
Portions:
Pan 13×14 inches
Cooking methods:
Oven
Cuisine:
Italian
Seasonality:
Summer
←
COLD FARRO WITH EGGS AND MORTADELLA
Mascarpone Cream with Nutella and Whipped Cream, Recipe with Pasteurized Eggs
→
patcarchia
Simple recipes, accessible to everyone, that always turn out well.
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