- Difficulty: Very easy
- Cost: Very economical
- Rest time: 8 Hours
- Preparation time: 5 Minutes
- Portions: 6 jars of about 3.5 oz each
- Cooking methods: Bread maker
- Cuisine: Italian
- Seasonality: All seasons
107.19 Kcal
calories per serving
- Energy 107.19 (Kcal)
- Carbohydrates 8.37 (g) of which sugars 8.35 (g)
- Proteins 5.81 (g)
- Fat 5.86 (g) of which saturated 3.69 (g)of which unsaturated 2.13 (g)
- Fibers 0.00 (g)
- Sodium 0.05 (mg)
Indicative values for a portion of 4 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
