
- Difficulty: Very easy
- Cost: Very inexpensive
- Rest time: 3 Hours
- Preparation time: 10 Minutes
- Portions: one 12×16 inch baking pan
- Cooking methods: Oven
- Cuisine: Italian
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My second blog: Chiara ma non troppo
My second blog: Chiara ma non troppo
My second blog: Chiara ma non troppo