COFFEE SPOON DESSERT with AMARETTI, single serving, quick and easy recipe, very creamy and delicious, perfect after lunch or dinner.
The coffee spoon dessert with amaretti is a true delight for those who love intense flavors, combining the enveloping aroma of coffee with the sweet, crunchy, and fragrant amaretti, creating an elegant and irresistible spoon dessert.
It’s the perfect dessert for those who want to end a meal tastefully with a simple and quick preparation, the coffee spoon dessert with amaretti is the winning choice for any occasion, from family lunches to dinners with friends.
The combination of coffee and amaretti is a classic of Italian tradition: the coffee with its bitter note balances with the sweetness and crumbly texture of the amaretti. This dessert is particularly appreciated by those who love soft and creamy desserts, but with a crunchy touch given by the crumbled amaretti or inserted within the cream.
It can be prepared in advance and stored in the fridge, ideal even for those with little time who want to offer an elegant and tasty end to a meal. Additionally, with a final dusting of bitter cocoa or a light note of liqueur, it’s ideal for those who want something more sophisticated.
The coffee spoon dessert with amaretti is a classic yet always current dessert, combining intense flavors with a simple preparation accessible to everyone. An excellent choice for those who want to impress with an elegant dessert, with a strong character and all Italian charm.
Follow me in the kitchen today there’s the coffee spoon dessert with amaretti.
- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 10 Minutes
- Cooking time: 5 Minutes
- Portions: 4 Servings
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 2 oz coffee
- 2 1/8 cups vegetable whipping cream
- 8 amaretti
Steps
Prepare the coffee and let it cool.
Whip the cream with the coffee.
Crumble the cookies and place some at the bottom of the glasses, then add the coffee cream and continue alternating cookies and cream.
Decorate with cookies and refrigerate until serving.
Bon appétit
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COFFEE SPOON DESSERT with AMARETTI
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FAQ (Questions and Answers) COFFEE SPOON DESSERT with AMARETTI
What is the texture of the coffee spoon dessert with amaretti?
The dessert is creamy and velvety, with the pleasant crunchy contrast of crumbled amaretti.
Can it be prepared in advance?
Yes, it is ideal to prepare in advance and store in the fridge to enhance the flavors.
What types of coffee are best suited for this dessert?
An intense espresso or moka coffee is recommended for a more authentic and robust taste.
Can I add alcohol for an extra touch?
Absolutely yes, a splash of liqueur such as Marsala or coffee liqueur enhances the flavor.
Can the amaretti be substituted?
Other dry cookies can be used, but amaretti provide the right aroma and typical crunchiness of the dessert.
