Delicious Recipes

Chocolate Chip Bundt Cake.

in cucina con pina

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in

Chocolate Chip Bundt Cake, a fantastic and easy dessert, perfect for breakfast, although it can be a sweet break with coffee at any time of day. The beautiful thing among many is that you don’t need a scale to weigh the ingredients, which seems like a good start, so that in just a few minutes the cake is ready. Do you have yogurt at home, or rather two? Remember to always keep a couple of empty jars; they will come in handy to prepare the chocolate chip bundt cake. Some call it: seven jar cake, the reason is quickly explained: it’s true, I make it often and I guarantee it works, the measurements are perfect. With chocolate chips, I often prepare the pear and chocolate chip bundt cake, open my blog.giallozafferano.it/vaipinacucina and you will find this and many other recipes and not just desserts.

  • Difficulty: Very easy
  • Cost: Cheap
  • Preparation time: 10 Minutes
  • Portions: 8
  • Cooking methods: Oven
  • Cuisine: Italian
  • Seasonality: All seasons
538.47 Kcal
calories per serving
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  • Energy 538.47 (Kcal)
  • Carbohydrates 75.18 (g) of which sugars 41.81 (g)
  • Proteins 10.66 (g)
  • Fat 23.77 (g) of which saturated 4.87 (g)of which unsaturated 14.76 (g)
  • Fibers 1.19 (g)
  • Sodium 53.56 (mg)

Indicative values for a portion of 120 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Ingredients to prepare the chocolate chip bundt cake

  • 3 eggs
  • 2 cups sugar
  • 125 ml fruit yogurt
  • 3 cups all-purpose flour
  • 1 cup vegetable oil
  • 1 packet baking powder
  • 1 cup chocolate chips
  • 1 lemon zest
  • 1 teaspoon vanilla extract

Tools to prepare the bundt cake

  • Stand Mixer
  • Cake Pan 9.5 inches
  • Spatula
  • Kitchen Scale

Steps to prepare the bundt cake

  • Start preparing the chocolate chip bundt cake by whisking the eggs with sugar, grated lemon zest, and of course vanilla, which should never be missing. At this point, add the flour, oil, yogurt and lastly the baking powder. Grease and flour a bundt cake tin, before pouring in the mixture, of course remembering to add the chocolate chips.

  • Put the bundt cake in the oven at 365°F for 30 minutes.

  • Here is your chocolate chip bundt cake ready!

  • Let the chocolate chip bundt cake cool completely before removing it from the tin.

Author image

in cucina con pina

My name is Pina, and my passion is food and cooking in general. On the blog, I focus on regional dishes like those from my birthplace, Sicily. I also feature dishes from Lazio, the region that has hosted me for over 40 years, but in general, I cover all Italian regions. Traveling and exploring is my second passion, so I couldn't leave out dishes from around the "World" on my blog. My blog is divided into simple and essential sections like appetizers, first courses, main courses, side dishes, bread and leavened products, jams and preserves, wines and wineries, and of course, travels. Desserts are included, and finally, there is a dedicated corner for gluten-free options. Easy recipes, explained step by step and always updated.

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