- Difficulty: Easy
- Cost: Cheap
- Preparation time: 10 Minutes
- Portions: 4 people
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: Fall, Winter, and Spring
648.80 Kcal
calories per serving
- Energy 648.80 (Kcal)
- Carbohydrates 73.95 (g) of which sugars 7.32 (g)
- Proteins 23.11 (g)
- Fat 25.20 (g) of which saturated 15.75 (g)of which unsaturated 9.17 (g)
- Fibers 2.63 (g)
- Sodium 1,221.06 (mg)
Indicative values for a portion of 12 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
