
- Difficulty: Medium
- Cost: Economical
- Rest time: 2 Days
- Preparation time: 20 Minutes
- Portions: 24 mini mince pies
- Cooking methods: Oven
- Cuisine: English
- Seasonality: Winter
- Energy 210.05 (Kcal)
- Carbohydrates 25.14 (g) of which sugars 11.27 (g)
- Proteins 1.88 (g)
- Fat 10.86 (g) of which saturated 6.62 (g)of which unsaturated 3.76 (g)
- Fibers 3.00 (g)
- Sodium 37.91 (mg)
Indicative values for a portion of 2 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov