- Difficulty: Easy
- Cost: Medium
- Rest time: 2 Hours 30 Minutes
- Preparation time: 30 Minutes
- Portions: 4 people
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
377.07 Kcal
calories per serving
- Energy 377.07 (Kcal)
- Carbohydrates 19.89 (g) of which sugars 1.28 (g)
- Proteins 10.88 (g)
- Fat 28.69 (g) of which saturated 11.81 (g)of which unsaturated 7.18 (g)
- Fibers 0.63 (g)
- Sodium 522.61 (mg)
Indicative values for a portion of 90 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
