Lasagna with Asparagus Emmental and Parmesan

Lasagna with Asparagus Emmental and Parmesan
  • Difficulty: Easy
  • Cost: Medium
  • Preparation time: 1 Day 16 Hours
  • Portions: 4 servings
  • Cooking methods: Electric oven
  • Cuisine: Italian
  • Seasonality: Spring

Tips Variations and Storage

You can prepare and store the lasagna in the refrigerator, without cooking it for two days, or longer in the freezer.

However, make sure to thaw directly in the refrigerator and never at room temperature.

With the same procedure, you can fill the lasagna with whatever you like, should you not enjoy asparagus.

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