- Cost: Economical
- Preparation time: 15 Minutes
- Portions: 4 people
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All Seasons
Tips, Variations, and Storage
The sauce for the linguine with tuna keeps very well for a few days in the refrigerator, and for longer in the freezer.
It’s great to make extra once you get started, because having a supply is always handy in emergencies.
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