
- Difficulty: Easy
- Cost: Very inexpensive
- Rest time: 2 Hours
- Preparation time: 25 Minutes
- Portions: 8
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
Simo and Cicci recommend
You can store the Sweet braid for up to 2 days at room temperature in a container or in the fridge if it’s warmer. You can also freeze it for up to 3 months. Just heat it in the oven before enjoying it.
You can replace the lemon curd with other types of creams such as chocolate custard, coffee custard, or with Nutella, pistachio cream, or hazelnut cream.