- Difficulty: Medium
- Cost: Economical
- Preparation time: 1 Hour
- Portions: 10
- Cooking methods: Electric oven
- Cuisine: Italian
361.92 Kcal
calories per serving
- Energy 361.92 (Kcal)
- Carbohydrates 40.87 (g) of which sugars 12.60 (g)
- Proteins 8.45 (g)
- Fat 18.30 (g) of which saturated 3.96 (g)of which unsaturated 2.45 (g)
- Fibers 1.16 (g)
- Sodium 92.31 (mg)
Indicative values for a portion of 4 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Storage and Advice
Once filled, the maritozzo should be consumed within a few hours, so you can freeze them empty and fill them as needed with freshly whipped cream.
