Bread Pizza, quick, clever, and fridge-clearing recipe

Bread Pizza
  • Difficulty: Very easy
  • Cost: Very economical
  • Preparation time: 5 Minutes
  • Portions: 4
  • Cooking methods: Oven
  • Cuisine: Italian
  • Seasonality: All seasons

Simo and Cicci recommend

Consume the Bread Pizza immediately while it’s hot or you can store it in the fridge for up to 2 days.

Use well-drained mozzarella, or replace it with pizza mozzarella, scamorza, or provola.

You can enrich the pizza with many ingredients, for example with olives, capers, basil or with vegetables like zucchini, mushrooms, peppers, eggplants either cooked in a pan, grilled, or in oil, or with tuna and onion, or with ham or speck.

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lericettedisimo

Hello and welcome! Here you will find delicious and reliable recipes made with simple ingredients, along with step-by-step photos and videos to help you cook wonderful dishes at home. You will find traditional recipes as well as modern options, including vegetarian, vegan, low-sugar, gluten-free, and lactose-free recipes.

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