Coffee Granita with Whipped Cream

Coffee Granita with Whipped Cream
  • Rest time: 2 Hours
  • Preparation time: 20 Minutes
  • Portions: 4 servings
  • Cuisine: Italian
  • Seasonality: All Seasons

Advice and Variations

You can store the Coffee Granita with Whipped Cream in the freezer, but remember that it will become a block of ice.
If you don’t like the coffee flavor, feel free to make it with whatever you like, perhaps using ready-made syrups to save time.

Do you love coffee? Then don’t miss the links I left at the beginning of the recipe: these are really easy and quick recipes to make.

Did you like my Coffee Granita with Whipped Cream recipe? Follow me on the Facebook page, Instagram, and Pinterest to not miss any updates!!

Author image

lappetitovienmangiando

Cooking blog where recipes are accessible to everyone, even to those less experienced in the kitchen.

Read the Blog