- Difficulty: Very easy
- Cost: Very economical
- Preparation time: 10 Minutes
- Portions: 6
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
162.82 Kcal
calories per serving
- Energy 162.82 (Kcal)
- Carbohydrates 26.75 (g) of which sugars 1.79 (g)
- Proteins 5.04 (g)
- Fat 4.83 (g) of which saturated 0.87 (g)of which unsaturated 0.39 (g)
- Fibers 1.21 (g)
- Sodium 211.77 (mg)
Indicative values for a portion of 73 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Notes
If you like, decorate with fresh basil leaves before serving.
You can add 1 oz of grated cheese to the dough, replacing 1 oz of flour.
