- Difficulty: Easy
- Cost: Cheap
- Preparation time: 15 Minutes
- Portions: 1 baking tray
- Cooking methods: Electric oven
- Cuisine: Italian
- Seasonality: All seasons
Tips and Variations
Chickpea Flour Crackers can be stored for several days, but inside a tin box rather than a glass jar.
Ideal for those with gluten intolerance, they can be flavored with any herbs you like, but also just with salt.
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Did you like my Chickpea Flour Crackers recipe? Follow me on Facebook, Instagram, and Pinterest to not miss any updates!!
