
- Difficulty: Easy
- Cost: Medium
- Preparation time: 20 Minutes
- Portions: 4
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All seasons
Storage and Tips
Store in the fridge in an airtight container.
Consume within 2 days
Serve with a sprinkle of parmesan
You can substitute fontina with emmental or other melting cheeses
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This recipe contains one or more affiliate links
This recipe contains one or more affiliate links