Beetroot Dumplings

Beetroot Dumplings
  • Difficulty: Easy
  • Cost: Economical
  • Rest time: 30 Minutes
  • Preparation time: 30 Minutes
  • Portions: 8 dumplings
  • Cuisine: Italian

Tips and Variations

The dumplings can be stored in the refrigerator for a few days, and certainly longer in the freezer.

You can also make them without the cheese filling if you prefer.

If you like dumplings in general, don’t miss the next recipe: Flattened Cheese Dumplings

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lappetitovienmangiando

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