
- Difficulty: Very easy
- Cost: Very cheap
- Rest time: 1 Hour
- Preparation time: 5 Minutes
- Portions: 3
- Cooking methods: Stove
- Cuisine: Italian
- Seasonality: Autumn, Winter
- Energy 690.45 (Kcal)
- Carbohydrates 76.66 (g) of which sugars 68.33 (g)
- Proteins 8.56 (g)
- Fat 42.91 (g) of which saturated 19.86 (g)of which unsaturated 0.20 (g)
- Fibers 0.63 (g)
- Sodium 71.27 (mg)
Indicative values for a portion of 200 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Advice
You can use this nougat cream as a spoon dessert or as a filling for: pandoro, panettone, tarts, croissants.