Corn Sedanini with Ham and Zucchini

  • Difficulty: Easy
  • Cost: Inexpensive
  • Preparation time: 10 Minutes
  • Portions: 4
  • Cooking methods: Stovetop
  • Cuisine: Italian
  • Seasonality: Spring, Summer

– Instead of ham, you can use speck or bacon

– If you can’t find fresh zucchini, you can use frozen ones and cook them without defrosting

– For a more indulgent version, sprinkle with grated provolone

– Follow me on INSTAGRAM for more recipes or videos

– Return to HOME

Author image

clapfood

All you need is a sheet of puff pastry!

Read the Blog