Coconut Tiramisu, a lactose-free and egg-free delicacy. A delicious cream made with coconut milk and vegetable cream, flavored with vanilla, is light and tasty. This coconut tiramisu has a soft and creamy texture that will appeal to the whole family. The coconut is the fruit of the coconut palm, a typical plant of tropical countries, and nothing is wasted from this plant. Even the non-edible parts are used, with the leaves being used to produce baskets, mats, hats, while the wood is used for making objects. From the coconut palm, low glycemic index sugar is extracted, while in some tropical countries, coconut milk is the nourishment for infants. Coconut oil is also extracted, a great ally both in the kitchen and in cosmetics.
Also check out other coconut recipes:
- Difficulty: Very Easy
- Cost: Medium
- Rest time: 2 Hours
- Preparation time: 15 Minutes
- Portions: 6 Servings
- Cooking methods: No Cooking
- Cuisine: Italian
- Seasonality: Autumn, Winter, Spring, Summer
Ingredients
- 13.5 oz coconut milk (canned gluten-free)
- 3.4 oz vegetable whipping cream (lactose-free, gluten-free)
- 2.1 oz powdered sugar (gluten-free)
- 1 vanilla pod
- as needed ladyfingers (gluten-free)
- as needed coffee
- as needed unsweetened cocoa powder (gluten-free)
Tools
- 2 Bowls
- 1 Mixer
- 6 Cups
Steps
Chill the can of coconut milk in the fridge overnight.
The next day, open the can without shaking, scoop out only the solid part of the coconut milk, and place it in a bowl.
In another bowl, whip the cream with the vanilla and powdered sugar, add the chilled coconut cream, and fold gently.
Dip the ladyfingers in coffee and place them in small glasses or cups.
Pour the coconut and cream mixture and sprinkle with cocoa.
Store in the fridge until serving.
ATTENTION: Consult the guidelines of the Italian Celiac Association and read the ingredients carefully to ensure they do not contain gluten contamination
Tips
It keeps for 4-5 days in the refrigerator.
It keeps for 4-5 days in the refrigerator.
It keeps for 4-5 days in the refrigerator.
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