Pear and Raisin Cake without Butter

Pear and Raisin Cake
  • Difficulty: Very easy
  • Cost: Inexpensive
  • Preparation time: 15 Minutes
  • Portions: 6
  • Cooking methods: Oven
  • Cuisine: Italian
417.21 Kcal
calories per serving
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  • Energy 417.21 (Kcal)
  • Carbohydrates 85.26 (g) of which sugars 41.73 (g)
  • Proteins 10.44 (g)
  • Fat 6.54 (g) of which saturated 1.66 (g)of which unsaturated 1.57 (g)
  • Fibers 3.59 (g)
  • Sodium 44.97 (mg)

Indicative values for a portion of 7 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

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Traditional recipes, easy and accessible to everyone, sugar-free and lactose-free recipes.

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