- Difficulty: Very easy
- Cost: Very cheap
- Rest time: 2 Hours
- Preparation time: 10 Minutes
- Portions: 10 pieces
- Cooking methods: Stovetop
- Cuisine: Italian
- Energy 296.90 (Kcal)
- Carbohydrates 17.49 (g) of which sugars 11.93 (g)
- Proteins 6.04 (g)
- Fat 22.09 (g) of which saturated 6.61 (g)of which unsaturated 3.82 (g)
- Fibers 4.38 (g)
- Sodium 3.00 (mg)
Indicative values for a portion of 2 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Storage
The Apulian chocolate-covered almonds keep well for up to a month.
Tips
You can use any type of chocolate: white, milk, or dark.
In some versions, the almonds are chopped rather than left whole.
If you want, you can serve them in paper cups.
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