- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 10 Minutes
- Portions: For 4 baskets
- Cooking methods: Oven
- Cuisine: Italian
- Energy 161.89 (Kcal)
- Carbohydrates 24.35 (g) of which sugars 4.71 (g)
- Proteins 8.69 (g)
- Fat 3.87 (g) of which saturated 0.76 (g)of which unsaturated 1.87 (g)
- Fibers 3.69 (g)
- Sodium 371.25 (mg)
Indicative values for a portion of 2 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Storage
The bread baskets for appetizers can be stored in the fridge for a maximum of one day.
Advice
Prepare your tuna bread baskets at the last minute and consume them immediately to preserve the different textures.
You can use any type of olives.
You can add some fresh chopped parsley to the seasoning.
If you want lighter bread baskets, you can replace mayonnaise with Greek yogurt or fresh spreadable cheese.
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