Chocolate bundt cake in air fryer without scale, a very soft delicious and quick dessert to prepare and with the all in one bowl method you save time like the fantastic orange cake without electric beaters and without kneading, you just have to mix the ingredients in a bowl and then cook in the air fryer to get a very soft and delicious dessert.
After the success of the desserts I made with the all in one bowl method, like the lemon juice bundt cake, the tiramisu’ bundt cake, the blended tart, I absolutely had to try the chocolate version. You should know that this infallible method was always used by my grandmother to prepare the classic bundt cake in a bowl, which I then used to make the orange and yogurt bundt cake.
With air fryer cooking, the baking times are halved and in just a few minutes desserts like the fantastic orange cake in air fryer or savory dishes like potato bombs or the lentil meatloaf will be ready to enjoy. If you use the air fryer with the drawer, the tray should be about 7 inches, and I recommend using fryer-safe parchment sheets and leaving at least a finger’s width from the edge, otherwise, everything will overflow, and if you have leftover batter, you can make muffins . For this bundt cake, I used a bundt mold, and with the leftover batter, I made some chocolate muffins.
If you want a delicious dessert ready in no time, you absolutely have to try this bundt cake. I’m sure you’ll finish it slice by slice quickly. But let’s see what we need to prepare the chocolate bundt cake in air fryer without scale 5 minutes all in one bowl.
BELOW I LEAVE YOU SOME RECIPES THAT I AM SURE YOU WILL LIKE
- Difficulty: Very easy
- Cost: Very economical
- Preparation time: 5 Minutes
- Portions: 8 People
- Cooking methods: Air frying
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
Chocolate bundt cake in air fryer without scale 5 minutes all in one bowl, a very soft delicious and quick dessert to prepare
- 3 cups all-purpose flour
- 1 cup milk
- 1 cup sunflower seed oil
- 3 eggs
- 1 packet baking powder
- 3 tablespoons unsweetened cocoa powder
- powdered sugar
- 1 cup sugar
- flavor to taste (I used vanilla)
- 100 ml water
- 1 teaspoon unsweetened cocoa powder
Tools
HERE’S WHAT WE NEED
- 1 Air fryer
- 1 Bundt cake pan
- 1 Air fryer parchment paper
Steps
LET’S PREPARE THE BUNDT CAKE
To make this bundt cake, you can follow the procedure of this recipe. Once you have mixed all the ingredients, pour the batter into the pan and close the air fryer’s drawer, set it on the dessert program for about 20 minutes but adjust and check the cooking according to your air fryer. Meanwhile, heat the water and dissolve the cocoa for soaking, and once the bundt cake is cooked, take it out of the drawer and brush it with the soak which will make it even softer and moister and then sprinkle with powdered sugar. You’ll see how delicious it is.
FAQ (Questions and Answers)
IF YOU DON’T HAVE AN AIR FRYER, HOW SHOULD IT BE COOKED?
You can bake it in the oven at 350 degrees Fahrenheit for about 35 minutes and you can use a pan about 10 inches
