Soft Cake with Plum Jam and Almonds

  • Difficulty: Easy
  • Cost: Cheap
  • Preparation time: 10 Minutes
  • Portions: 8
  • Cooking methods: Oven
  • Cuisine: Italian
  • Seasonality: All seasons

Storage

You can store the cake under a glass dome for a couple of days, 3-4 days if kept in the fridge.

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creandosiimpara

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