- Difficulty: Very easy
- Cost: Very inexpensive
- Preparation time: 10 Minutes
- Portions: 2
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: Fall, Winter, and Spring
How to store pan-fried cauliflower with tuna
You can store it in the refrigerator in a well-sealed airtight container for 2 days or freeze the cauliflower without the tuna, then reheat it in the pan and add the tuna.
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