- Difficulty: Easy
- Cost: Medium
- Preparation time: 30 Minutes
- Portions: 4
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: Fall, Winter
560.67 Kcal
calories per serving
- Energy 560.67 (Kcal)
- Carbohydrates 80.26 (g) of which sugars 3.94 (g)
- Proteins 15.52 (g)
- Fat 17.81 (g) of which saturated 8.32 (g)of which unsaturated 4.29 (g)
- Fibers 6.50 (g)
- Sodium 456.32 (mg)
Indicative values for a portion of 267 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

