
- Difficulty: Easy
- Cost: Medium
- Preparation time: 15 Minutes
- Portions: 4 people
- Cooking methods: Stove
- Cuisine: Italian
- Seasonality: Fall, Winter and Spring
Notes
If you liked this recipe, you might also be interested in Eggs with Peas and Artichokes or Sicilian Style Fried Artichokes or Grilled Artichokes (Cacocciuli Arrustuti).