- Difficulty: Very easy
- Cost: Very economical
- Preparation time: 10 Minutes
- Portions: 4 people
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: Fall, Winter and Spring
45.61 Kcal
calories per serving
- Energy 45.61 (Kcal)
- Carbohydrates 6.27 (g) of which sugars 0.90 (g)
- Proteins 1.47 (g)
- Fat 1.59 (g) of which saturated 0.26 (g)of which unsaturated 0.25 (g)
- Fibers 1.16 (g)
- Sodium 345.20 (mg)
Indicative values for a portion of 2 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
