• Difficulty: Very easy
  • Cost: Very cheap
  • Rest time: 30 Minutes
  • Preparation time: 15 Minutes
  • Portions: 48
  • Cooking methods: No cooking
  • Cuisine: Italian

Extra idea. Before slicing the filled bread rolls, make slight incisions with a sharp knife, one inch apart.

To chop dried tomatoes more easily and quickly, place them in a saucepan with water and bring it to a boil. Let them boil for 5 minutes; this way, they will lose excess salt and become much softer.

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mielefarinaefantasia

Easy recipes for everyday and special occasions, for all tastes and even gluten-free.

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